Japanese Foodlosophie

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Japanese Cooking Experience

Experience the wonders of Japanese cuisine, we’ll guide you through every step of the way.

Our expert instructors will introduce you to the unique ingredients and techniques that make Japanese cuisine so special, giving you the tools to create delicious dishes right in your own kitchen. Whether you’re a seasoned pro or just starting out, you’ll love the opportunity to explore the flavors and culture of Japan.

Discover the delicious, healthy, and beautiful world of Japanese cuisine!


Traditional Dashi Stock | Dashi

Miso Soup | Miso Shiru

Cold tofu with garnish | Hiya-yakko

Prawn & Vegetables Tempura served with dipping sauce | Ebi-ten, Yasai-ten Ten- tsuyu

Deep fried Tofu in dashi broth | Agedashi – dofu

Traditional Pork Gyoza Damplings | Gyoza

Rice | Gohan

Elementi Cooking School chooses Only Seasonal and Organic ingredients for all classes

Apron provided

BYO beverage, no corkage fee

Enclosed shoes are required for safety reasons

Get ready for the best cooking experience of your life! At our Cooking School On Demand, we offer completely customizable exclusive experiences that can be held anytime, anywhere, for any number of participants.

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