Gluten-Free Cooking Experience
Looking to have some fun and create delicious gluten-free meals? Look no further!
In this hands-on or demonstration cooking class, you’ll learn how to blend naturally gluten-free flour for everyday use and how to make gluten-free pizza bases, gnocchi, and a delectable gluten-free lemon meringue tart.
You’ll discover how to create gluten-free meals that are not only delicious but also healthy and easy to make. Say goodbye to boring gluten-free meals and hello to a world of flavorful options!
Menu
Gluten-free Flours blend
“ZucchIZZA”(zucchini Pizza ) Kale, grape tomatoes, mozzarella lime dressing
Gluten-free Pumpkin Gnocchi, baby spinach, walnut and parmesan
Lemon Curd Tartlets, maple Merengue
Elementi Cooking School chooses Only Seasonal and Organic ingredients for all classes
Apron provided
BYO beverage, no corkage fee
Enclosed shoes are required for safety reasons
Get ready for the best cooking experience of your life! At our Cooking School On Demand, we offer completely customizable exclusive experiences that can be held anytime, anywhere, for any number of participants.
